Winery Jean Claude Giddey Vignerons - Ma Réserve Grandvaux Villatte Lavaux

Winery Jean Claude Giddey VigneronsMa Réserve Grandvaux Villatte Lavaux

The Ma Réserve Grandvaux Villatte Lavaux of Winery Jean Claude Giddey Vignerons is a red wine from the region of Vaud.
This wine generally goes well with
The Ma Réserve Grandvaux Villatte Lavaux of the Winery Jean Claude Giddey Vignerons is in the top 10 of wines of Vaud.

Details and technical informations about Winery Jean Claude Giddey Vignerons's Ma Réserve Grandvaux Villatte Lavaux.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aledo

This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.

Informations about the Winery Jean Claude Giddey Vignerons

The winery offers 3 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Vaud

The Winery Jean Claude Giddey Vignerons is one of of the world's greatest estates. It offers 3 wines for sale in the of Vaud to come and discover on site or to buy online.

Top wine Vaud
In the top 20000 of of Switzerland wines
In the top 15 of of Vaud wines
In the top 500000 of red wines
In the top 950000 wines of the world

The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.

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