Winery Jean-Claude BoissetNuits-Saint-Georges 1er Cru 'Les Pruliers'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nuits-Saint-Georges 1er Cru 'Les Pruliers' from the Winery Jean-Claude Boisset
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuits-Saint-Georges 1er Cru 'Les Pruliers' of Winery Jean-Claude Boisset in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Pruliers'
Pairings that work perfectly with Nuits-Saint-Georges 1er Cru 'Les Pruliers'
Original food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Pruliers'
The Nuits-Saint-Georges 1er Cru 'Les Pruliers' of Winery Jean-Claude Boisset matches generally quite well with dishes of beef, veal or poultry such as recipes of beef stew with white wine, roast veal orloff with mushrooms or aïoli.
Details and technical informations about Winery Jean-Claude Boisset's Nuits-Saint-Georges 1er Cru 'Les Pruliers'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Jean-Claude Boisset
The Winery Jean-Claude Boisset is one of wineries to follow in Nuits-Saint-Georges 1er Cru 'Les Pruliers'.. It offers 129 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Les Pruliers' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'Les Pruliers'
The wine region of Nuits-Saint-Georges 1er Cru 'Les Pruliers' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Philippe Gavignet or the Domaine Henri Gouges produce mainly wines red. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Les Pruliers' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Les Pruliers' often reveals types of flavors of smoke, mint or licorice and sometimes also flavors of black cherries, plum or red cherry.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
