
Winery Jean-Charles BorottiCuvée du Grand Chene Côtes de Provence Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée du Grand Chene Côtes de Provence Rosé from the Winery Jean-Charles Borotti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée du Grand Chene Côtes de Provence Rosé of Winery Jean-Charles Borotti in the region of Provence is a with a nice freshness.
Food and wine pairings with Cuvée du Grand Chene Côtes de Provence Rosé
Pairings that work perfectly with Cuvée du Grand Chene Côtes de Provence Rosé
Original food and wine pairings with Cuvée du Grand Chene Côtes de Provence Rosé
The Cuvée du Grand Chene Côtes de Provence Rosé of Winery Jean-Charles Borotti matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pork roll with tomato sauce, indian chicken (simplified korma) or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Jean-Charles Borotti's Cuvée du Grand Chene Côtes de Provence Rosé.
Discover the grape variety: Gamay de Bouze
Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.
Informations about the Winery Jean-Charles Borotti
The Winery Jean-Charles Borotti is one of of the world's greatest estates. It offers 5 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.












