Winery Jean Cavaille - Crémant de Savoie Brut

Winery Jean CavailleCrémant de Savoie Brut

Wine of France Sparkling wine of Savoie of France
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Crémant de Savoie Brut of Winery Jean Cavaille is a sparkling wine from the region of Savoie.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Details and technical informations about Winery Jean Cavaille's Crémant de Savoie Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Labrusco

Fruity reds with characteristic foxy flavour (animal musk, wild strawberry), light ruby hue, supple palate and aromas of ripe strawberry, raspberry, banana and typical Vitis labrusca notes. Rustic North American profile. Rarely seen in Europe, grown mainly in the United States and South America for grape juice and everyday wines. Generic name for Vitis labrusca varieties (Concord, Niagara, Isabella).

Last vintages of this wine

Crémant de Savoie Brut - 0
In the top 100 of of Savoie wines
Average rating: 3.51110.50

The best vintages of Crémant de Savoie Brut from Winery Jean Cavaille are 0

Informations about the Winery Jean Cavaille

The winery offers 80 different wines.
Its wines get an average rating of 3.5.
It is in the top 30 of the best estates in the region
It is located in Savoie

The Winery Jean Cavaille is one of of the world's great estates. It offers 74 wines for sale in the of Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 200000 of of France wines
In the top 1500 of of Savoie wines
In the top 60000 of sparkling wines
In the top 650000 wines of the world

The wine region of Savoie

French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.

The word of the wine: Village

Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).

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