Winery Jean-Baptiste GiraudyBourgogne Hautes Côtes De Nuits
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Bourgogne Hautes Côtes De Nuits
Pairings that work perfectly with Bourgogne Hautes Côtes De Nuits
Original food and wine pairings with Bourgogne Hautes Côtes De Nuits
The Bourgogne Hautes Côtes De Nuits of Winery Jean-Baptiste Giraudy matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar), veal paupiettes à la bourguignonne or venison leg with tomato sauce.
Details and technical informations about Winery Jean-Baptiste Giraudy's Bourgogne Hautes Côtes De Nuits.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Informations about the Winery Jean-Baptiste Giraudy
The Winery Jean-Baptiste Giraudy is one of of the world's greatest estates. It offers 10 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cordial
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
