Winery Jean-Baptiste AdamCuvée Jean-Baptiste Gewürztraminer Alsace Grand Cru 'Kaefferkopf'
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Jean-Baptiste Gewürztraminer Alsace Grand Cru 'Kaefferkopf' from the Winery Jean-Baptiste Adam
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Jean-Baptiste Gewürztraminer Alsace Grand Cru 'Kaefferkopf' of Winery Jean-Baptiste Adam in the region of Alsace is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Cuvée Jean-Baptiste Gewürztraminer Alsace Grand Cru 'Kaefferkopf' of Winery Jean-Baptiste Adam in the region of Alsace often reveals types of flavors of tropical, lychee or tree fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Cuvée Jean-Baptiste Gewürztraminer Alsace Grand Cru 'Kaefferkopf'
Pairings that work perfectly with Cuvée Jean-Baptiste Gewürztraminer Alsace Grand Cru 'Kaefferkopf'
Original food and wine pairings with Cuvée Jean-Baptiste Gewürztraminer Alsace Grand Cru 'Kaefferkopf'
The Cuvée Jean-Baptiste Gewürztraminer Alsace Grand Cru 'Kaefferkopf' of Winery Jean-Baptiste Adam matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pan-fried black pudding with apples, marinated raw salmon ('gravad lax' in swedish) or chicken curry (like in reunion island).
Details and technical informations about Winery Jean-Baptiste Adam's Cuvée Jean-Baptiste Gewürztraminer Alsace Grand Cru 'Kaefferkopf'.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Cuvée Jean-Baptiste Gewürztraminer Alsace Grand Cru 'Kaefferkopf' from Winery Jean-Baptiste Adam are 2016, 2010, 2014, 2013 and 2012.
Informations about the Winery Jean-Baptiste Adam
The Winery Jean-Baptiste Adam is one of of the world's greatest estates. It offers 68 wines for sale in the of Alsace Grand Cru 'Kaefferkopf' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Kaefferkopf'
The wine region of Alsace Grand Cru 'Kaefferkopf' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Maurice Schoech or the Domaine Kuehn produce mainly wines white, sweet and red. The most planted grape varieties in the region of Alsace Grand Cru 'Kaefferkopf' are Gewurztraminer, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Kaefferkopf' often reveals types of flavors of pear, oak or melon and sometimes also flavors of dried fruit, dried fruit or vegetal.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.
