Winery Jasper HillOccam's Razor Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Occam's Razor Shiraz of the Winery Jasper Hill is in the top 10 of wines of Heathcote.
Taste structure of the Occam's Razor Shiraz from the Winery Jasper Hill
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Occam's Razor Shiraz of Winery Jasper Hill in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Occam's Razor Shiraz of Winery Jasper Hill in the region of Victoria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Occam's Razor Shiraz
Pairings that work perfectly with Occam's Razor Shiraz
Original food and wine pairings with Occam's Razor Shiraz
The Occam's Razor Shiraz of Winery Jasper Hill matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of dombrés and pig tails, lamb shoulder confit or rabbit with leeks.
Details and technical informations about Winery Jasper Hill's Occam's Razor Shiraz.
Discover the grape variety: Guillemot
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, testament to the pre-phylloxera ampelographic diversity of French vineyards. Rare French white variety, once grown in western France.
Last vintages of this wine
The best vintages of Occam's Razor Shiraz from Winery Jasper Hill are 2018, 2015, 2017, 2016 and 0.
Informations about the Winery Jasper Hill
The Winery Jasper Hill is one of of the world's greatest estates. It offers 10 wines for sale in the of Heathcote to come and discover on site or to buy online.
The wine region of Heathcote
Sanctuary of Australian Shiraz north of Melbourne (Victoria): emblematic signature king red on the rare Cambrian soils (red Greenstones of Mt Camel Range, 500+ million years) — powerful and deep with notes of blackberry, plum, chocolate, spice, black pepper and a leather-earth touch, sturdy tannins and a long finish. Structured Cabernet and spicy Grenache as complement. Continental climate with hot days and cool nights, mineral red soils with excellent water retention.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
