Winery Janson BernhardIncarnatum Rotwein Trocken
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Incarnatum Rotwein Trocken
Pairings that work perfectly with Incarnatum Rotwein Trocken
Original food and wine pairings with Incarnatum Rotwein Trocken
The Incarnatum Rotwein Trocken of Winery Janson Bernhard matches generally quite well with dishes of beef, lamb or veal such as recipes of fricandeaux german style, navarin of lamb or pork cheeks with cider and honey.
Details and technical informations about Winery Janson Bernhard's Incarnatum Rotwein Trocken.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Janson Bernhard
The Winery Janson Bernhard is one of of the world's great estates. It offers 31 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.