Janemark Winery & Vineyard - Vidal Blanc

Janemark Winery & VineyardVidal Blanc

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vidal Blanc of Janemark Winery & Vineyard is a white wine from the region of Maryland.
This wine generally goes well with

Details and technical informations about Janemark Winery & Vineyard's Vidal Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidal blanc

An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.

Last vintages of this wine

Vidal Blanc - 0
In the top 100 of of Maryland wines
Average rating: 3.81110.50

The best vintages of Vidal Blanc from Janemark Winery & Vineyard are 0

Informations about the Janemark Winery & Vineyard

The winery offers 13 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Maryland
Find the Janemark Winery & Vineyard on Facebook

The Janemark Winery & Vineyard is one of of the world's greatest estates. It offers 14 wines for sale in the of Maryland to come and discover on site or to buy online.

Top wine Maryland
In the top 80000 of of United States wines
In the top 350 of of Maryland wines
In the top 200000 of white wines
In the top 550000 wines of the world

The wine region of Maryland

Maryland is an American state on the eastern seaboard, located between Virginia to the South and Pennsylvania to the North. It covers 32,000 km², from the foothills of the Appalachian Mountains to the coastal plains of the eastern Part of the state. The Chesapeake Bay, a large inlet of the Atlantic Ocean, dominates Maryland's coastline, almost splitting the state in two. The range of grapes grown in Maryland is remarkably diverse - the result not only of the diverse Climate, but also of 350 years of experimentation by the state's winemakers.

The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).

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