Winery Jakub Šamšula - Pálava Pozdní Sběr Polosladké

Winery Jakub ŠamšulaPálava Pozdní Sběr Polosladké

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pálava Pozdní Sběr Polosladké of Winery Jakub Šamšula is a white wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Jakub Šamšula's Pálava Pozdní Sběr Polosladké.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Marzemino

A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.

Last vintages of this wine

Pálava Pozdní Sběr Polosladké - 0
In the top 100 of of Morava wines
Average rating: 3.71110.50

The best vintages of Pálava Pozdní Sběr Polosladké from Winery Jakub Šamšula are 0

Informations about the Winery Jakub Šamšula

The winery offers 18 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Morava

The Winery Jakub Šamšula is one of of the world's great estates. It offers 12 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 3000 of of Czech Republic wines
In the top 2500 of of Morava wines
In the top 150000 of white wines
In the top 550000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Roundup

Woody part of the grape bunch to which the berries are attached.

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