Winery JakoncicCarolina Rebula
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Carolina Rebula of Winery Jakoncic in the region of Primorje often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Details and technical informations about Winery Jakoncic's Carolina Rebula.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Carolina Rebula from Winery Jakoncic are 2012, 0, 2015, 2013
Informations about the Winery Jakoncic
The Winery Jakoncic is one of of the world's greatest estates. It offers 20 wines for sale in the of Primorje to come and discover on site or to buy online.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
