Winery Jakob Steinmacher Riesling Kiedrich Alte Reben
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Kiedrich Alte Reben from the Winery Jakob Steinmacher
Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Riesling Kiedrich Alte Reben of Winery Jakob Steinmacher in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Riesling Kiedrich Alte Reben
Pairings that work perfectly with Riesling Kiedrich Alte Reben
Original food and wine pairings with Riesling Kiedrich Alte Reben
The Riesling Kiedrich Alte Reben of Winery Jakob Steinmacher matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pigeon with bacon and mushrooms, squid with garlic and parsley or thai beef wok.
Details and technical informations about Winery Jakob Steinmacher's Riesling Kiedrich Alte Reben.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Jakob Steinmacher
The Winery Jakob Steinmacher is one of of the world's great estates. It offers 6 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a Dry Riesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
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A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.