Winery JakkalsvleiReserve Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Reserve Cabernet Sauvignon from the Winery Jakkalsvlei
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Cabernet Sauvignon of Winery Jakkalsvlei in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserve Cabernet Sauvignon
Pairings that work perfectly with Reserve Cabernet Sauvignon
Original food and wine pairings with Reserve Cabernet Sauvignon
The Reserve Cabernet Sauvignon of Winery Jakkalsvlei matches generally quite well with dishes of beef, lamb or poultry such as recipes of pork tongue with tomato sauce and pickles, greek-style shepherd's pie or stuffed artichoke.
Details and technical informations about Winery Jakkalsvlei's Reserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Reserve Cabernet Sauvignon from Winery Jakkalsvlei are 2013, 2016, 0, 2014 and 2012.
Informations about the Winery Jakkalsvlei
The Winery Jakkalsvlei is one of of the world's great estates. It offers 26 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Burgundy piece
228-litre barrel.
