
Winery Jade VineyardAria Reserve
This wine generally goes well with poultry, beef or lamb.
The Aria Reserve of the Winery Jade Vineyard is in the top 30 of wines of China and in the top 5 of wines of Ningxia.
Wine flavors and olphactive analysis
On the nose the Aria Reserve of Winery Jade Vineyard in the region of Ningxia often reveals types of flavors of oak, black fruit.
Food and wine pairings with Aria Reserve
Pairings that work perfectly with Aria Reserve
Original food and wine pairings with Aria Reserve
The Aria Reserve of Winery Jade Vineyard matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef in a crust (onions & mustard), lamb shoulder cooked for 5 hours or grilled tuna with mediterranean marinade.
Details and technical informations about Winery Jade Vineyard's Aria Reserve.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Aria Reserve from Winery Jade Vineyard are 2015, 0
Informations about the Winery Jade Vineyard
The Winery Jade Vineyard is one of of the world's greatest estates. It offers 5 wines for sale in the of Ningxia to come and discover on site or to buy online.
The wine region of Ningxia
Ningxia is a significant wine-producing region in the central-North of China. The wide, heavily irrigated valley between the Yellow River and the base of Helan Mountain has proved to be one of China's most promising Vineyard areas. A range of wines are made here from Grape varieties such as Cabernet Sauvignon, Cabernet Gernischt and Chardonnay. While Ningxia covers 66,400 square kilometers (25,600 sq miles), most viticulture takes place in a 150km-long (100 mile) river valley in the very north of the region.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.













