Winery Jacques MoutonAntoinette Special Reserve No. 1
Red wine
This wine generally goes well with poultry, beef or lamb.
The Antoinette Special Reserve No. 1 of the Winery Jacques Mouton is in the top 100 of wines of Franschhoek.
Wine flavors and olphactive analysis
On the nose the Antoinette Special Reserve No. 1 of Winery Jacques Mouton in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Antoinette Special Reserve No. 1
Pairings that work perfectly with Antoinette Special Reserve No. 1
Original food and wine pairings with Antoinette Special Reserve No. 1
The Antoinette Special Reserve No. 1 of Winery Jacques Mouton matches generally quite well with dishes of beef, lamb or spicy food such as recipes of blanquette of monkfish with small vegetables, lamb sweetbreads with white wine and sorrel cream or quick coconut milk chicken.
Details and technical informations about Winery Jacques Mouton's Antoinette Special Reserve No. 1.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Antoinette Special Reserve No. 1 from Winery Jacques Mouton are 2020, 2018, 2017, 0
Informations about the Winery Jacques Mouton
The Winery Jacques Mouton is one of of the world's greatest estates. It offers 4 wines for sale in the of Franschhoek to come and discover on site or to buy online.
The wine region of Franschhoek
The wine region of Franschhoek is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Anthonij Rupert or the Domaine Holden Manz produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Franschhoek are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Franschhoek often reveals types of flavors of cream, dried fruit or ash and sometimes also flavors of bell pepper, ripe blackberries or cigar.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
