
Winery Jackson-TriggsOkanagan Estate Proprietor's Grand Reserve Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Okanagan Estate Proprietor's Grand Reserve Shiraz from the Winery Jackson-Triggs
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Okanagan Estate Proprietor's Grand Reserve Shiraz of Winery Jackson-Triggs in the region of British Columbia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Okanagan Estate Proprietor's Grand Reserve Shiraz of Winery Jackson-Triggs in the region of British Columbia often reveals types of flavors of oak.
Food and wine pairings with Okanagan Estate Proprietor's Grand Reserve Shiraz
Pairings that work perfectly with Okanagan Estate Proprietor's Grand Reserve Shiraz
Original food and wine pairings with Okanagan Estate Proprietor's Grand Reserve Shiraz
The Okanagan Estate Proprietor's Grand Reserve Shiraz of Winery Jackson-Triggs matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, lamb mice confit in port wine or rabbit with white wine.
Details and technical informations about Winery Jackson-Triggs's Okanagan Estate Proprietor's Grand Reserve Shiraz.
Discover the grape variety: Aligoté
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Last vintages of this wine
The best vintages of Okanagan Estate Proprietor's Grand Reserve Shiraz from Winery Jackson-Triggs are 0
Informations about the Winery Jackson-Triggs
The Winery Jackson-Triggs is one of wineries to follow in Okanagan Valley.. It offers 153 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.














