Winery Jackson-TriggsOkanagan Estate Proprietor's Grand Reserve Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Okanagan Estate Proprietor's Grand Reserve Shiraz from the Winery Jackson-Triggs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Okanagan Estate Proprietor's Grand Reserve Shiraz of Winery Jackson-Triggs in the region of British Columbia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Okanagan Estate Proprietor's Grand Reserve Shiraz of Winery Jackson-Triggs in the region of British Columbia often reveals types of flavors of oak.
Food and wine pairings with Okanagan Estate Proprietor's Grand Reserve Shiraz
Pairings that work perfectly with Okanagan Estate Proprietor's Grand Reserve Shiraz
Original food and wine pairings with Okanagan Estate Proprietor's Grand Reserve Shiraz
The Okanagan Estate Proprietor's Grand Reserve Shiraz of Winery Jackson-Triggs matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of grandma melanie's cassoulet, leg with a spoon or seven o'clock leg or watercress salad with vitamins.
Details and technical informations about Winery Jackson-Triggs's Okanagan Estate Proprietor's Grand Reserve Shiraz.
Discover the grape variety: Clinton
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.
Last vintages of this wine
The best vintages of Okanagan Estate Proprietor's Grand Reserve Shiraz from Winery Jackson-Triggs are 0
Informations about the Winery Jackson-Triggs
The Winery Jackson-Triggs is one of wineries to follow in Okanagan Valley.. It offers 153 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
