Winery Jack NicklausPrivate Reserve White
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Private Reserve White from the Winery Jack Nicklaus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Private Reserve White of Winery Jack Nicklaus in the region of California is a powerful.
Food and wine pairings with Private Reserve White
Pairings that work perfectly with Private Reserve White
Original food and wine pairings with Private Reserve White
The Private Reserve White of Winery Jack Nicklaus matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with cherry tomatoes, quiche without eggs or pasta with mussels.
Details and technical informations about Winery Jack Nicklaus's Private Reserve White.
Discover the grape variety: Orbois
Orbois blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Orbois blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Jack Nicklaus
The Winery Jack Nicklaus is one of of the world's greatest estates. It offers 4 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.