Winery J. ScottBlanc de Noirs
White wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Blanc de Noirs
Pairings that work perfectly with Blanc de Noirs
Original food and wine pairings with Blanc de Noirs
The Blanc de Noirs of Winery J. Scott matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of grenadins of veal with ceps, basque chicken with chorizo or pheasant in a casserole with white wine.
Details and technical informations about Winery J. Scott's Blanc de Noirs.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Blanc de Noirs from Winery J. Scott are 2017, 0
Informations about the Winery J. Scott
The Winery J. Scott is one of of the world's great estates. It offers 33 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
