Winery J. Moreau & FilsGrenache - Malbec Select
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Grenache - Malbec Select from the Winery J. Moreau & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grenache - Malbec Select of Winery J. Moreau & Fils in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Grenache - Malbec Select
Pairings that work perfectly with Grenache - Malbec Select
Original food and wine pairings with Grenache - Malbec Select
The Grenache - Malbec Select of Winery J. Moreau & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fleischnacka leaf, veal paupiettes with onions and tomatoes or rabbit with hunter's sauce.
Details and technical informations about Winery J. Moreau & Fils's Grenache - Malbec Select.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Grenache - Malbec Select from Winery J. Moreau & Fils are 2016, 2013, 2012
Informations about the Winery J. Moreau & Fils
The Winery J. Moreau & Fils is one of of the world's great estates. It offers 111 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Runoff
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.
