
Winery J. HofstätterKalterer See Lago di Caldaro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Kalterer See Lago di Caldaro from the Winery J. Hofstätter
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalterer See Lago di Caldaro of Winery J. Hofstätter in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Kalterer See Lago di Caldaro
Pairings that work perfectly with Kalterer See Lago di Caldaro
Original food and wine pairings with Kalterer See Lago di Caldaro
The Kalterer See Lago di Caldaro of Winery J. Hofstätter matches generally quite well with dishes of beef, pasta or lamb such as recipes of homemade beef stew, spaghetti with homemade pesto or lamb breast with onions and tomato sauce.
Details and technical informations about Winery J. Hofstätter's Kalterer See Lago di Caldaro.
Discover the grape variety: Madeleine angevine O.
This variety was obtained in the 19th century by Christian Oberlin, by crossing the madeleine angevine with the bouquettraube, registered in the Official Catalogue of vine varieties list A1. It should not be confused with the said Madeleine Angevine because its resemblance is strong, at least in its bunches. Today, Madeleine angevine Oberlin is no longer cultivated, it is still only found in a few private homes, usually on trellises. - Synonymy: angevine oberlin, madeleine blonde oberlin (the synonymy of grape varieties, click here!)
Last vintages of this wine
The best vintages of Kalterer See Lago di Caldaro from Winery J. Hofstätter are 0
Informations about the Winery J. Hofstätter
The Winery J. Hofstätter is one of of the world's great estates. It offers 62 wines for sale in the of Lago di Caldaro to come and discover on site or to buy online.
The wine region of Lago di Caldaro
The wine region of Lago di Caldaro is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Lacus or the Domaine Castel Sallegg produce mainly wines red, white and sweet. The most planted grape varieties in the region of Lago di Caldaro are Cabernet franc, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Lago di Caldaro often reveals types of flavors of strawberries, raspberry or red fruit and sometimes also flavors of non oak, earth or oak.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.









