Winery J. Hofstätter - Joseph Cabernet Sauvignon Alto Adige

Winery J. HofstätterJoseph Cabernet Sauvignon Alto Adige

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Joseph Cabernet Sauvignon Alto Adige of Winery J. Hofstätter is a red wine from the region of Südtirol - Alto Adige of Trentin-Haut-Adige.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Joseph Cabernet Sauvignon Alto Adige from the Winery J. Hofstätter

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Joseph Cabernet Sauvignon Alto Adige of Winery J. Hofstätter in the region of Trentin-Haut-Adige is a powerful.

Details and technical informations about Winery J. Hofstätter's Joseph Cabernet Sauvignon Alto Adige.

Winemaker
Martin Foradori Hofstätter
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Joseph Cabernet Sauvignon Alto Adige - 2015
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 2.8110.500
Joseph Cabernet Sauvignon Alto Adige - 2014
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.111100
Joseph Cabernet Sauvignon Alto Adige - 2013
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.211100
Joseph Cabernet Sauvignon Alto Adige - 2012
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.211100
Joseph Cabernet Sauvignon Alto Adige - 2011
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.411100
Joseph Cabernet Sauvignon Alto Adige - 2010
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.71110.50
Joseph Cabernet Sauvignon Alto Adige - 2009
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50

The best vintages of Joseph Cabernet Sauvignon Alto Adige from Winery J. Hofstätter are 2009, 2010, 2011, 2013 and 2012.

Informations about the Winery J. Hofstätter

The winery offers 69 different wines.
Its wines get an average rating of 3.8.
It is in the top 40 of the best estates in the region
It is located in Südtirol - Alto Adige in the region of Trentin-Haut-Adige
Find the Winery J. Hofstätter on Facebook

The Winery J. Hofstätter is one of of the world's great estates. It offers 62 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.

Top wine Trentin-Haut-Adige
In the top 50000 of of Italy wines
In the top 3000 of of Südtirol - Alto Adige wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Südtirol - Alto Adige

The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .


The wine region of Trentin-Haut-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

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The Saint-Véran appellation seen by Kevin Tessieux

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The word of the wine: Wine vinegar

Product of acetic fermentation of wine.

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