Winery Ivo VarbanovFeux d’artifice Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Feux d’artifice Syrah of the Winery Ivo Varbanov is in the top 40 of wines of Bulgaria and in the top 20 of wines of Thracian Valley.
Wine flavors and olphactive analysis
On the nose the Feux d’artifice Syrah of Winery Ivo Varbanov in the region of Thracian Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Feux d’artifice Syrah
Pairings that work perfectly with Feux d’artifice Syrah
Original food and wine pairings with Feux d’artifice Syrah
The Feux d’artifice Syrah of Winery Ivo Varbanov matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fast and, lamb and coconut curry, african style or balinese-style bonito.
Details and technical informations about Winery Ivo Varbanov's Feux d’artifice Syrah.
Discover the grape variety: Mauzac rose
Lively, fruity whites and pale rosés best drunk young, with a pale salmon robe, an airy palate with preserved acidity, and signature aromas of green apple, pear, white flowers (hawthorn), and fresh herbaceous notes. Also produced as traditional sparkling wine. Traditionally part of Blanquette de Limoux and South-West Crémant blends. A pink-skinned mutation of Mauzac, an emblematic South-West variety.
Last vintages of this wine
The best vintages of Feux d’artifice Syrah from Winery Ivo Varbanov are 2018, 2010, 2013, 2009 and 0.
Informations about the Winery Ivo Varbanov
The Winery Ivo Varbanov is one of of the world's greatest estates. It offers 30 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
