Winery Iváncsics Zoltán - Ivancsics Soproni Quartett Cuvee

Winery Iváncsics ZoltánIvancsics Soproni Quartett Cuvee

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ivancsics Soproni Quartett Cuvee of Winery Iváncsics Zoltán is a red wine from the region of Sopron.
This wine generally goes well with
The Ivancsics Soproni Quartett Cuvee of the Winery Iváncsics Zoltán is in the top 50 of wines of Sopron.

Details and technical informations about Winery Iváncsics Zoltán's Ivancsics Soproni Quartett Cuvee.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Panse de Provence

Most certainly of oriental origin, introduced in Spain then spread in France, in Italy, in North Africa... more generally on all the Mediterranean basin. It can also be found in the United States, Thailand, ... and in many other countries. It should not be confused with the early or Sicilian pansy at first maturity.

Last vintages of this wine

Ivancsics Soproni Quartett Cuvee - 0
In the top 50 of of Sopron wines
Average rating: 3.71110.50

The best vintages of Ivancsics Soproni Quartett Cuvee from Winery Iváncsics Zoltán are 0

Informations about the Winery Iváncsics Zoltán

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Sopron

The Winery Iváncsics Zoltán is one of of the world's greatest estates. It offers 8 wines for sale in the of Sopron to come and discover on site or to buy online.

Top wine Sopron
In the top 4500 of of Hungary wines
In the top 55 of of Sopron wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Sopron

The wine region of Sopron of Hungary. Wineries and vineyards like the Domaine Weninger or the Domaine Weninger produce mainly wines red, white and pink. The most planted grape varieties in the region of Sopron are Merlot, Zweigelt and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Sopron often reveals types of flavors of cherry, smoke or oak and sometimes also flavors of tree fruit, spices or citrus fruit.

The word of the wine: Hygrometry

Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.

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