Winery Torre Fornello - Sinsäl Gutturnio Superiore

Winery Torre FornelloSinsäl Gutturnio Superiore

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sinsäl Gutturnio Superiore of Winery Torre Fornello is a red wine from the region of Gutturnio of Emilia-Romagna.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Sinsäl Gutturnio Superiore from the Winery Torre Fornello

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sinsäl Gutturnio Superiore of Winery Torre Fornello in the region of Emilia-Romagna is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Torre Fornello's Sinsäl Gutturnio Superiore.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Rolle

Rolle is a white grape variety of Turkish origin that has become established in the South of France, particularly in the Var region, in Corsica under the name of Vermentinu, and in Italy. Its bunches and berries, of medium size, change from white to pink when the grapes are ripe. The rolle likes hot climates where the soil is dry and poor. On the other hand, it fears the wind and diseases. It produces fat, well-balanced white wines. These wines may lack acidity, but they are still very aromatic and give off notes of grapefruit, white fruit, white flowers, fennel, etc. Rolle is also a good table grape that can be enjoyed both fresh and dry. Present in Provence, Languedoc, Roussillon and Corsica. It is used in the composition of numerous appellations such as Ajaccio, Patrimonio, Bandol, Coteaux-d'Aix-en-Provence, Côtes-de-Provence, Costières-de-Nîmes, Corbières, Collioure, Côtes-de-Roussillon, Minervois, Saint Chinian...

Last vintages of this wine

Sinsäl Gutturnio Superiore - 2018
In the top 100 of of Gutturnio wines
Average rating: 411110
Sinsäl Gutturnio Superiore - 2016
In the top 100 of of Gutturnio wines
Average rating: 3.71110.50
Sinsäl Gutturnio Superiore - 2015
In the top 100 of of Gutturnio wines
Average rating: 3.71110.50
Sinsäl Gutturnio Superiore - 2013
In the top 100 of of Gutturnio wines
Average rating: 3.411100
Sinsäl Gutturnio Superiore - 2012
In the top 100 of of Gutturnio wines
Average rating: 3.61110.50
Sinsäl Gutturnio Superiore - 2011
In the top 100 of of Gutturnio wines
Average rating: 3.111100
Sinsäl Gutturnio Superiore - 2010
In the top 100 of of Gutturnio wines
Average rating: 3.81110.50

The best vintages of Sinsäl Gutturnio Superiore from Winery Torre Fornello are 2018, 2010, 2016, 2015 and 2012.

Informations about the Winery Torre Fornello

The winery offers 32 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Gutturnio in the region of Emilia-Romagna
Find the Winery Torre Fornello on Facebook and on Twitter

The Winery Torre Fornello is one of of the world's greatest estates. It offers 31 wines for sale in the of Gutturnio to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 30000 of of Italy wines
In the top 700 of of Gutturnio wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Gutturnio

The wine region of Gutturnio is located in the region of Colli Piacentini of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Castello di Luzzano or the Domaine Cantine Casabella produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Gutturnio are Cabernet-Sauvignon, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Gutturnio often reveals types of flavors of red fruit, black fruit or earth and sometimes also flavors of oak, non oak or dried fruit.


The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Petite arvine

An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.

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