Winery Torre Fornello - Sinsäl Gutturnio Superiore

Winery Torre FornelloSinsäl Gutturnio Superiore

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sinsäl Gutturnio Superiore of Winery Torre Fornello is a red wine from the region of Gutturnio of Émilie-Romagne.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Sinsäl Gutturnio Superiore from the Winery Torre Fornello

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sinsäl Gutturnio Superiore of Winery Torre Fornello in the region of Émilie-Romagne is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Torre Fornello's Sinsäl Gutturnio Superiore.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Perlaut

A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.

Last vintages of this wine

Sinsäl Gutturnio Superiore - 2018
In the top 100 of of Gutturnio wines
Average rating: 411110
Sinsäl Gutturnio Superiore - 2016
In the top 100 of of Gutturnio wines
Average rating: 3.71110.50
Sinsäl Gutturnio Superiore - 2015
In the top 100 of of Gutturnio wines
Average rating: 3.71110.50
Sinsäl Gutturnio Superiore - 2013
In the top 100 of of Gutturnio wines
Average rating: 3.411100
Sinsäl Gutturnio Superiore - 2012
In the top 100 of of Gutturnio wines
Average rating: 3.61110.50
Sinsäl Gutturnio Superiore - 2011
In the top 100 of of Gutturnio wines
Average rating: 3.111100
Sinsäl Gutturnio Superiore - 2010
In the top 100 of of Gutturnio wines
Average rating: 3.81110.50

The best vintages of Sinsäl Gutturnio Superiore from Winery Torre Fornello are 2018, 2010, 2016, 2015 and 2012.

Informations about the Winery Torre Fornello

The winery offers 32 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Gutturnio in the region of Émilie-Romagne
Find the Winery Torre Fornello on Facebook and on Twitter

The Winery Torre Fornello is one of of the world's greatest estates. It offers 31 wines for sale in the of Gutturnio to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 30000 of of Italy wines
In the top 700 of of Gutturnio wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Gutturnio

The wine region of Gutturnio is located in the region of Colli Piacentini of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Castello di Luzzano or the Domaine Cantine Casabella produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Gutturnio are Cabernet-Sauvignon, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Gutturnio often reveals types of flavors of red fruit, black fruit or earth and sometimes also flavors of oak, non oak or dried fruit.


The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

News related to this wine

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.

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