
Winery Terre di GerLimine delle Venezie Bianco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Limine delle Venezie Bianco from the Winery Terre di Ger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limine delle Venezie Bianco of Winery Terre di Ger in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Limine delle Venezie Bianco
Pairings that work perfectly with Limine delle Venezie Bianco
Original food and wine pairings with Limine delle Venezie Bianco
The Limine delle Venezie Bianco of Winery Terre di Ger matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with chicken, risotto of the sea or real savoyard fondue.
Details and technical informations about Winery Terre di Ger's Limine delle Venezie Bianco.
Discover the grape variety: Ugni blanc et rose
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
Last vintages of this wine
The best vintages of Limine delle Venezie Bianco from Winery Terre di Ger are 0
Informations about the Winery Terre di Ger
The Winery Terre di Ger is one of of the world's greatest estates. It offers 16 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.














