Winery Tenuta San Francesco - Tramonti Costa d'Amalfi Rosso

Winery Tenuta San FrancescoTramonti Costa d'Amalfi Rosso

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tramonti Costa d'Amalfi Rosso of Winery Tenuta San Francesco is a red wine from the region of Costa d'Amalfi of Campania.
This wine generally goes well with
The Tramonti Costa d'Amalfi Rosso of the Winery Tenuta San Francesco is in the top 20 of wines of Costa d'Amalfi.

Details and technical informations about Winery Tenuta San Francesco's Tramonti Costa d'Amalfi Rosso.

Winemaker
Dorne Waters
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Timorasso

Structured, complex dry whites with a pale golden robe, an ample palate and a cutting acidity, showing signature aromas of citrus (lemon, grapefruit), yellow fruits (pear, peach), white flowers, honey and hydrocarbon mineral notes (signature, aged-Riesling-like). Fine ageing and cellaring potential. The star of Colli Tortonesi DOC, a successful ampelographic revival in modern Piedmont. An indigenous Piedmontese variety rediscovered in the 1980s by Walter Massa.

Last vintages of this wine

Tramonti Costa d'Amalfi Rosso - 0
In the top 20 of of Costa d'Amalfi wines
Average rating: 411110

The best vintages of Tramonti Costa d'Amalfi Rosso from Winery Tenuta San Francesco are 0

Informations about the Winery Tenuta San Francesco

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Costa d'Amalfi in the region of Campania
Find the Winery Tenuta San Francesco on Facebook

The Winery Tenuta San Francesco is one of of the world's greatest estates. It offers 14 wines for sale in the of Costa d'Amalfi to come and discover on site or to buy online.

Top wine Campania
In the top 80000 of of Italy wines
In the top 20 of of Costa d'Amalfi wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Costa d'Amalfi

Campanian DOC (1995) on the Amalfi Coast on vertiginous terraces facing the Mediterranean, sub-zones Furore, Ravello and Tramonti. Falanghina and Biancolella are the white signatures: dry and structured with notes of citrus, apple, white flowers, Mediterranean herbs and a saline touch, good aging potential. Aglianico and Piedirosso are the red signatures blended with Sciascinoso: fruity with cherry, berries, geranium and peppery touch, supple tannins. Manual harvesting compulsory.


The wine region of Campania

Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

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