
Winery San GiuseppeGold Label Pinot Noir Reserve
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Gold Label Pinot Noir Reserve from the Winery San Giuseppe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gold Label Pinot Noir Reserve of Winery San Giuseppe in the region of Emilia-Romagna is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gold Label Pinot Noir Reserve of Winery San Giuseppe in the region of Emilia-Romagna often reveals types of flavors of earth.
Food and wine pairings with Gold Label Pinot Noir Reserve
Pairings that work perfectly with Gold Label Pinot Noir Reserve
Original food and wine pairings with Gold Label Pinot Noir Reserve
The Gold Label Pinot Noir Reserve of Winery San Giuseppe matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, festive chinese fondue or salmon and goat cheese quiche.
Details and technical informations about Winery San Giuseppe's Gold Label Pinot Noir Reserve.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Gold Label Pinot Noir Reserve from Winery San Giuseppe are 2013, 0, 2012
Informations about the Winery San Giuseppe
The Winery San Giuseppe is one of of the world's greatest estates. It offers 31 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.














