
Winery RitterhofVerus Weissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Verus Weissburgunder from the Winery Ritterhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verus Weissburgunder of Winery Ritterhof in the region of Trentino-Alto-Adige is a with a nice freshness.
Food and wine pairings with Verus Weissburgunder
Pairings that work perfectly with Verus Weissburgunder
Original food and wine pairings with Verus Weissburgunder
The Verus Weissburgunder of Winery Ritterhof matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon and zucchini gratin, seafood lasagna or patata burger with no added fat.
Details and technical informations about Winery Ritterhof's Verus Weissburgunder.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Verus Weissburgunder from Winery Ritterhof are 2017, 2016, 0, 2018
Informations about the Winery Ritterhof
The Winery Ritterhof is one of of the world's great estates. It offers 39 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.














