
Winery RitterhofManus Lagrein
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Manus Lagrein of the Winery Ritterhof is in the top 20 of wines of Südtirol - Alto Adige.

Taste structure of the Manus Lagrein from the Winery Ritterhof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Manus Lagrein of Winery Ritterhof in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Manus Lagrein of Winery Ritterhof in the region of Trentino-Alto-Adige often reveals types of flavors of cassis, red fruit or black fruit.
Food and wine pairings with Manus Lagrein
Pairings that work perfectly with Manus Lagrein
Original food and wine pairings with Manus Lagrein
The Manus Lagrein of Winery Ritterhof matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, pasta with 4 cheese sauce or lamb marinated in white wine.
Details and technical informations about Winery Ritterhof's Manus Lagrein.
Discover the grape variety: Lameiro
Lively, fruity whites to drink young with a pale golden robe, an airy, low-alcohol palate with marked acidity, and signature aromas of citrus (lemon), green apple, white flowers and fresh herbal notes. A nervy, thirst-quenching profile. Very little-known, used locally in traditional Vinho Verde DOC blends, preserved for its patrimonial interest. A Portuguese white grape grown in the Monção sub-region of northern Minho.
Last vintages of this wine
The best vintages of Manus Lagrein from Winery Ritterhof are 2016, 2015, 2007, 2012 and 2010.
Informations about the Winery Ritterhof
The Winery Ritterhof is one of of the world's greatest estates. It offers 39 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Reasoned (agriculture)
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.














