Winery Le Vigne di San PietroCorderosa Bardolino Chiaretto
Pink wine
This wine is a blend of 3 varietals which are the Corvina, the Rondinella and the Merlot.
This wine generally goes well with beef, game (deer, venison) or rich fish (salmon, tuna etc).
Food and wine pairings with Corderosa Bardolino Chiaretto
Pairings that work perfectly with Corderosa Bardolino Chiaretto
Original food and wine pairings with Corderosa Bardolino Chiaretto
The Corderosa Bardolino Chiaretto of Winery Le Vigne di San Pietro matches generally quite well with dishes of beef, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of oxtail confit in red wine, duck breast with apples or tuna and cream cheese pie.
Details and technical informations about Winery Le Vigne di San Pietro's Corderosa Bardolino Chiaretto.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Corderosa Bardolino Chiaretto from Winery Le Vigne di San Pietro are 2017, 2016, 0, 2015 and 2012.
Informations about the Winery Le Vigne di San Pietro
The Winery Le Vigne di San Pietro is one of of the world's greatest estates. It offers 14 wines for sale in the of Bardolino Chiaretto to come and discover on site or to buy online.
The wine region of Bardolino Chiaretto
The wine region of Bardolino Chiaretto is located in the region of Bardolino of Vénétie of Italy. Wineries and vineyards like the Domaine Corte Olivi or the Domaine Le Morette produce mainly wines pink, sparkling and red. The most planted grape varieties in the region of Bardolino Chiaretto are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino Chiaretto often reveals types of flavors of red fruit, grapefruit or strawberries and sometimes also flavors of raspberry, red currant or citrus fruit.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
