Winery Il MerloVeneto Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Veneto Merlot from the Winery Il Merlo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Veneto Merlot of Winery Il Merlo in the region of Veneto is a powerful.
Food and wine pairings with Veneto Merlot
Pairings that work perfectly with Veneto Merlot
Original food and wine pairings with Veneto Merlot
The Veneto Merlot of Winery Il Merlo matches generally quite well with dishes of beef, pasta or lamb such as recipes of kig ar farz breton, maultaschen ( swabian ravioli ) or shoulder of lamb with a spoon.
Details and technical informations about Winery Il Merlo's Veneto Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Veneto Merlot from Winery Il Merlo are 0
Informations about the Winery Il Merlo
The Winery Il Merlo is one of of the world's greatest estates. It offers 5 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
