Winery Il ConventinoBianco del Conventino
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bianco del Conventino from the Winery Il Conventino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco del Conventino of Winery Il Conventino in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Bianco del Conventino
Pairings that work perfectly with Bianco del Conventino
Original food and wine pairings with Bianco del Conventino
The Bianco del Conventino of Winery Il Conventino matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta gratin, quiche with bacon and gruyère cheese or parmesan crisps.
Details and technical informations about Winery Il Conventino's Bianco del Conventino.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Bianco del Conventino from Winery Il Conventino are 2018, 2016, 0
Informations about the Winery Il Conventino
The Winery Il Conventino is one of of the world's greatest estates. It offers 12 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
