Winery Duca di SaragnanoFiano da Uve Leggermente Appassite
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Fiano da Uve Leggermente Appassite from the Winery Duca di Saragnano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fiano da Uve Leggermente Appassite of Winery Duca di Saragnano in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Fiano da Uve Leggermente Appassite
Pairings that work perfectly with Fiano da Uve Leggermente Appassite
Original food and wine pairings with Fiano da Uve Leggermente Appassite
The Fiano da Uve Leggermente Appassite of Winery Duca di Saragnano matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of curried mouclade à la charentaise, vegan leek and tofu quiche or radicchio and pancetta rolls.
Details and technical informations about Winery Duca di Saragnano's Fiano da Uve Leggermente Appassite.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Duca di Saragnano
The Winery Duca di Saragnano is one of of the world's great estates. It offers 42 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.