
Winery DraganiCollezione Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Collezione Montepulciano d'Abruzzo from the Winery Dragani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collezione Montepulciano d'Abruzzo of Winery Dragani in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Collezione Montepulciano d'Abruzzo of Winery Dragani in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Collezione Montepulciano d'Abruzzo
Pairings that work perfectly with Collezione Montepulciano d'Abruzzo
Original food and wine pairings with Collezione Montepulciano d'Abruzzo
The Collezione Montepulciano d'Abruzzo of Winery Dragani matches generally quite well with dishes of beef, pasta or veal such as recipes of beef fashion, spaghetti carbonara or veal rouelle normande.
Details and technical informations about Winery Dragani's Collezione Montepulciano d'Abruzzo.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Last vintages of this wine
The best vintages of Collezione Montepulciano d'Abruzzo from Winery Dragani are 2016, 2018, 2017, 2011 and 2015.
Informations about the Winery Dragani
The Winery Dragani is one of of the world's greatest estates. It offers 42 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.














