Winery DellatorriProvincia di Pavia Moscato
White wine
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Provincia di Pavia Moscato of the Winery Dellatorri is in the top 60 of wines of Provincia di Pavia.
Taste structure of the Provincia di Pavia Moscato from the Winery Dellatorri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Provincia di Pavia Moscato of Winery Dellatorri in the region of Lombardie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Provincia di Pavia Moscato of Winery Dellatorri in the region of Lombardie often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Provincia di Pavia Moscato
Pairings that work perfectly with Provincia di Pavia Moscato
Original food and wine pairings with Provincia di Pavia Moscato
The Provincia di Pavia Moscato of Winery Dellatorri matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta "carbonara" à la française, shrimp in red sauce or endive and beetroot salad with lemon cream.
Details and technical informations about Winery Dellatorri's Provincia di Pavia Moscato.
Discover the grape variety: Aromella
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.
Informations about the Winery Dellatorri
The Winery Dellatorri is one of of the world's greatest estates. It offers 10 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
