
Winery Castello del PoggioPiemonte Bunèis
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Piemonte Bunèis from the Winery Castello del Poggio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piemonte Bunèis of Winery Castello del Poggio in the region of Piedmont is a powerful.
Food and wine pairings with Piemonte Bunèis
Pairings that work perfectly with Piemonte Bunèis
Original food and wine pairings with Piemonte Bunèis
The Piemonte Bunèis of Winery Castello del Poggio matches generally quite well with dishes of beef, pasta or lamb such as recipes of millet with gruyere cheese, roast beef in a foie gras and chanterelle crust or shoulder of lamb with a spoon.
Details and technical informations about Winery Castello del Poggio's Piemonte Bunèis.
Discover the grape variety: Morrastel-Bouschet
Obtained in 1885 by Henri Bouschet by crossing the morrastel and the petit Bouschet. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Piemonte Bunèis from Winery Castello del Poggio are 2001, 0
Informations about the Winery Castello del Poggio
The Winery Castello del Poggio is one of of the world's great estates. It offers 23 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Hautain (en)
Pruning of the vine in height.














