Winery CalasettaGiunchea Isola dei Nuraghi
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Giunchea Isola dei Nuraghi from the Winery Calasetta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giunchea Isola dei Nuraghi of Winery Calasetta in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Giunchea Isola dei Nuraghi
Pairings that work perfectly with Giunchea Isola dei Nuraghi
Original food and wine pairings with Giunchea Isola dei Nuraghi
The Giunchea Isola dei Nuraghi of Winery Calasetta matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with cookéo, tagliatelle with shrimps or roast veal orloff with mushrooms.
Details and technical informations about Winery Calasetta's Giunchea Isola dei Nuraghi.
Discover the grape variety: Amigne
A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.
Last vintages of this wine
The best vintages of Giunchea Isola dei Nuraghi from Winery Calasetta are 2013, 0
Informations about the Winery Calasetta
The Winery Calasetta is one of of the world's great estates. It offers 21 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
