
Winery BarbaPassomadama Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Passomadama Montepulciano d'Abruzzo from the Winery Barba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passomadama Montepulciano d'Abruzzo of Winery Barba in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Passomadama Montepulciano d'Abruzzo
Pairings that work perfectly with Passomadama Montepulciano d'Abruzzo
Original food and wine pairings with Passomadama Montepulciano d'Abruzzo
The Passomadama Montepulciano d'Abruzzo of Winery Barba matches generally quite well with dishes of beef, pasta or veal such as recipes of fresh sausage, tuscan pastachute or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Winery Barba's Passomadama Montepulciano d'Abruzzo.
Discover the grape variety: Attiki
Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Passomadama Montepulciano d'Abruzzo from Winery Barba are 2018, 0
Informations about the Winery Barba
The Winery Barba is one of of the world's greatest estates. It offers 16 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.














