
Winery AngeloPrimitivo - Sangiovese
This wine is a blend of 2 varietals which are the Primitivo and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Primitivo - Sangiovese from the Winery Angelo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primitivo - Sangiovese of Winery Angelo in the region of Puglia is a powerful.
Food and wine pairings with Primitivo - Sangiovese
Pairings that work perfectly with Primitivo - Sangiovese
Original food and wine pairings with Primitivo - Sangiovese
The Primitivo - Sangiovese of Winery Angelo matches generally quite well with dishes of beef, pasta or lamb such as recipes of greek moussaka, pasta with parmesan cream and ham or crusted lamb fillets with sweet spices.
Details and technical informations about Winery Angelo's Primitivo - Sangiovese.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Primitivo - Sangiovese from Winery Angelo are 2019, 0
Informations about the Winery Angelo
The Winery Angelo is one of of the world's greatest estates. It offers 10 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.














