Winery Isidro MilagroRamon Lopez Murillo Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ramon Lopez Murillo Reserva from the Winery Isidro Milagro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ramon Lopez Murillo Reserva of Winery Isidro Milagro in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ramon Lopez Murillo Reserva of Winery Isidro Milagro in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Ramon Lopez Murillo Reserva
Pairings that work perfectly with Ramon Lopez Murillo Reserva
Original food and wine pairings with Ramon Lopez Murillo Reserva
The Ramon Lopez Murillo Reserva of Winery Isidro Milagro matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot sauce, sri lankan lamb rolls (mutton rolls) or roast veal with cider.
Details and technical informations about Winery Isidro Milagro's Ramon Lopez Murillo Reserva.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Ramon Lopez Murillo Reserva from Winery Isidro Milagro are 2018, 2005, 2013, 2014 and 2010.
Informations about the Winery Isidro Milagro
The Winery Isidro Milagro is one of of the world's great estates. It offers 108 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
