Winery Stich - GaismayerIrmi Ried Biri Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Irmi Ried Biri Grüner Veltliner from the Winery Stich - Gaismayer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Irmi Ried Biri Grüner Veltliner of Winery Stich - Gaismayer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Irmi Ried Biri Grüner Veltliner
Pairings that work perfectly with Irmi Ried Biri Grüner Veltliner
Original food and wine pairings with Irmi Ried Biri Grüner Veltliner
The Irmi Ried Biri Grüner Veltliner of Winery Stich - Gaismayer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of endives with ham (improved), broccoli and blue cheese quiche without pastry or chicken with olives in a couscousier.
Details and technical informations about Winery Stich - Gaismayer's Irmi Ried Biri Grüner Veltliner.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Informations about the Winery Stich - Gaismayer
The Winery Stich - Gaismayer is one of of the world's greatest estates. It offers 6 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
