Winery IriusAbsum Varietales Blanco
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Gewurztraminer and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Absum Varietales Blanco
Pairings that work perfectly with Absum Varietales Blanco
Original food and wine pairings with Absum Varietales Blanco
The Absum Varietales Blanco of Winery Irius matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of porcini sauce, gratin of coquillettes with ham or duck legs with green olives.
Details and technical informations about Winery Irius's Absum Varietales Blanco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Absum Varietales Blanco from Winery Irius are 2011, 2009, 0, 2010
Informations about the Winery Irius
The Winery Irius is one of of the world's greatest estates. It offers 25 wines for sale in the of Somontano to come and discover on site or to buy online.
The wine region of Somontano
Aragonese DO at the foot of the Pyrenees ("below the mountain"), 4,300 ha between 350-1,000 m. A cosmopolitan vineyard mixing native and international grapes. Dense reds with signature notes of blackberry, cherry, spices and a balsamic touch: spicy Tempranillo, firm Cabernet Sauvignon, round Merlot, sunny Garnacha, rare native Moristel and Parraleta. Fresh Macabeo, ample Chardonnay, opulent Gewürztraminer whites (lychee, rose).
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
