Winery InserrataIntrigo
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Intrigo from the Winery Inserrata
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Intrigo of Winery Inserrata in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Intrigo of Winery Inserrata in the region of Tuscany often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Intrigo
Pairings that work perfectly with Intrigo
Original food and wine pairings with Intrigo
The Intrigo of Winery Inserrata matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of special' tagliatelle carbonara, light tuna-tomato quiche (without cream) or tuna wraps.
Details and technical informations about Winery Inserrata's Intrigo.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Intrigo from Winery Inserrata are 2017, 0, 2018
Informations about the Winery Inserrata
The Winery Inserrata is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
