Winery Mayer - HörmannGrüner Veltliner vom Löss
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner vom Löss from the Winery Mayer - Hörmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner vom Löss of Winery Mayer - Hörmann in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner vom Löss
Pairings that work perfectly with Grüner Veltliner vom Löss
Original food and wine pairings with Grüner Veltliner vom Löss
The Grüner Veltliner vom Löss of Winery Mayer - Hörmann matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of italian pasta, quiche without pastry or sophie's tuna cake.
Details and technical informations about Winery Mayer - Hörmann's Grüner Veltliner vom Löss.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Informations about the Winery Mayer - Hörmann
The Winery Mayer - Hörmann is one of of the world's greatest estates. It offers 11 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
