
Winery Ingram RoadSingle Vineyard Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Single Vineyard Pinot Grigio from the Winery Ingram Road
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Pinot Grigio of Winery Ingram Road in the region of Victoria is a .
Wine flavors and olphactive analysis
On the nose the Single Vineyard Pinot Grigio of Winery Ingram Road in the region of Victoria often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Single Vineyard Pinot Grigio
Pairings that work perfectly with Single Vineyard Pinot Grigio
Original food and wine pairings with Single Vineyard Pinot Grigio
The Single Vineyard Pinot Grigio of Winery Ingram Road matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of andouillette with mustard sauce, veal axoa (basque country) or stuffed pumpkin.
Details and technical informations about Winery Ingram Road's Single Vineyard Pinot Grigio.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Last vintages of this wine
The best vintages of Single Vineyard Pinot Grigio from Winery Ingram Road are 2018, 0, 2015
Informations about the Winery Ingram Road
The Winery Ingram Road is one of of the world's greatest estates. It offers 11 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.














