
Winery InfinitusBarrel Selection Cabernet Sauvignon
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Barrel Selection Cabernet Sauvignon from the Winery Infinitus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrel Selection Cabernet Sauvignon of Winery Infinitus in the region of Patagonia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Barrel Selection Cabernet Sauvignon
Pairings that work perfectly with Barrel Selection Cabernet Sauvignon
Original food and wine pairings with Barrel Selection Cabernet Sauvignon
The Barrel Selection Cabernet Sauvignon of Winery Infinitus matches generally quite well with dishes of beef, lamb or poultry such as recipes of spaghetti bolognese, marinated lamb chops or turkey osso bucco.
Details and technical informations about Winery Infinitus's Barrel Selection Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Barrel Selection Cabernet Sauvignon from Winery Infinitus are 2007, 2013, 0, 2008
Informations about the Winery Infinitus
The Winery Infinitus is one of of the world's greatest estates. It offers 13 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.














