Winery António SaramagoReserva Moscatel de Setúbal
Natural sweet wine
In the mouth this natural sweet wine is a powerful.
This wine generally goes well with blue cheese and sweet desserts.
Taste structure of the Reserva Moscatel de Setúbal from the Winery António Saramago
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Moscatel de Setúbal of Winery António Saramago in the region of Península de Setúbal is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Reserva Moscatel de Setúbal
Pairings that work perfectly with Reserva Moscatel de Setúbal
Original food and wine pairings with Reserva Moscatel de Setúbal
The Reserva Moscatel de Setúbal of Winery António Saramago matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of cheese cake (white cheese cake) inratable or two cheese terrine (3rd meeting).
Details and technical informations about Winery António Saramago's Reserva Moscatel de Setúbal.
Discover the grape variety: Jurançon blanc
Mainly cultivated in the south-western part of France, white Jurançon is part of the Cognac and Armagnac grape varieties. It is not related to Jurançon Noir, even though it is quite similar. This grape variety comes from a cross with the white gouais and is in the process of disappearing. Its young leaves are bubbled and downy. The more mature ones have 5 lobes and a petiolar sinus. Jurançon Blanc has small, compact clusters and medium-sized berries. It is hardy and vigorous. Jurançon blanc is associated with an average budburst. This variety is upright. To avoid exhaustion, it is recommended to prune it short. Jurançon often suffers from gray mold, mildew and powdery mildew. Its maturity is early in the third period. In other words, this grape variety matures 20 days after Chasselas. The white wines obtained with white Jurançon are low in alcohol, acid and neutral. If they are distilled, the result is an eau de vie that is not very strong and not very marked.
Last vintages of this wine
The best vintages of Reserva Moscatel de Setúbal from Winery António Saramago are 2014, 2012, 2007, 2009 and 2013.
Informations about the Winery António Saramago
The Winery António Saramago is one of of the world's greatest estates. It offers 21 wines for sale in the of Setúbal to come and discover on site or to buy online.
The wine region of Setúbal
The wine region of Setúbal is located in the region of Península de Setúbal of Portugal. Wineries and vineyards like the Domaine José Maria da Fonseca or the Domaine Horácio Simões produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Setúbal are Touriga nacional, Fernao Pires and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Setúbal often reveals types of flavors of orange, coffee or toasty and sometimes also flavors of clove, pear or lemon.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
News related to this wine
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The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
