Winery Illinois Sparkling Co. - Brut Ombré Rosé

Winery Illinois Sparkling Co.Brut Ombré Rosé

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brut Ombré Rosé of Winery Illinois Sparkling Co. is a sparkling wine from the region of New York.
This wine generally goes well with game (deer, venison) and spicy food.

Details and technical informations about Winery Illinois Sparkling Co.'s Brut Ombré Rosé.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chambourcin

Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.

Last vintages of this wine

Brut Ombré Rosé - 0
In the top 100 of of New York wines
Average rating: 3.81110.50

The best vintages of Brut Ombré Rosé from Winery Illinois Sparkling Co. are 0

Informations about the Winery Illinois Sparkling Co.

The winery offers 9 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in New York

The Winery Illinois Sparkling Co. is one of of the world's greatest estates. It offers 9 wines for sale in the of New York to come and discover on site or to buy online.

Top wine New York
In the top 65000 of of United States wines
In the top 150 of of New York wines
In the top 40000 of sparkling wines
In the top 450000 wines of the world

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Ventilate

Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.

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