Winery Il Vei - Piacere del Vei Rosso

Winery Il VeiPiacere del Vei Rosso

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Piacere del Vei Rosso of Winery Il Vei is a sparkling wine from the region of Emilia-Romagna.
This wine generally goes well with beef and game (deer, venison).

Details and technical informations about Winery Il Vei's Piacere del Vei Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Piacere del Vei Rosso - 2016
In the top 100 of of Emilia-Romagna wines
Average rating: 3.411100
Piacere del Vei Rosso - 0
In the top 100 of of Emilia-Romagna wines
Average rating: 3.311100

The best vintages of Piacere del Vei Rosso from Winery Il Vei are 2016, 0

Informations about the Winery Il Vei

The winery offers 12 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Émilie-Romagne

The Winery Il Vei is one of of the world's great estates. It offers 12 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 200000 of of Italy wines
In the top 8000 of of Emilia-Romagna wines
In the top 85000 of sparkling wines
In the top 1000000 wines of the world

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

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