Winery Il VeiBarbera

Name: Barbera Winery Il Vei
Brand: Winery Il Vei
Rating: 3.3 (133 reviews)

Red wine of Colli Piacentini of Emilia-Romagna of Italy

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Barbera of Winery Il Vei is a red wine from the region of Colli Piacentini of Emilia-Romagna.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Barbera from the Winery Il Vei

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Barbera of Winery Il Vei in the region of Emilia-Romagna is a powerful with a nice freshness.

Food and wine pairings with Barbera

Pairings that work perfectly with Barbera

Original food and wine pairings with Barbera

Game (deer, venison)

Pasta

The Barbera of Winery Il Vei matches generally quite well with dishes of pasta, veal or pork such as recipes of thai coconut chicken with black mushrooms, beef mironton or andouillette and baked potato gratin.

Details and technical informations about Winery Il Vei's Barbera.

Winery

Winery Il Vei

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Sauvignon

Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.

Last vintages of this wine

Barbera - 2018

In the top 100 of of Colli Piacentini wines

Average rating: 3.5

Barbera - 2015

In the top 100 of of Colli Piacentini wines

Average rating: 3

Barbera - 2014

In the top 100 of of Colli Piacentini wines

Average rating: 3.3

Barbera - 0

In the top 100 of of Colli Piacentini wines

Average rating: 3.3

The best vintages of Barbera from Winery Il Vei are 2018, 2014, 0, 2015

Best vintages of Italy →

Informations about the Winery Il Vei

The winery offers 12 different wines.

Its wines get an average rating of 3.5.

It is in the top 10 of the best estates in the region

It is located in Colli Piacentini in the region of Emilia-Romagna

The Winery Il Vei is one of of the world's greatest estates. It offers 12 wines for sale in the of Colli Piacentini to come and discover on site or to buy online.

In the top 75000 of of Italy wines

In the top 3000 of of Colli Piacentini wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Colli Piacentini

DOC of Emilia-Romagna at the far west (Piacenza), a tradition of red frizzante. Star Gutturnio: a dry or sparkling red blend of Barbera (55-70%, lively cherry-and-plum acidity) + Croatina (black-fruit density and a peppery touch), fresh tannins and a light fizz - the Emilian aperitif with charcuterie. Also Bonarda, firm Cabernet Sauvignon, fine Pinot Noir. Fresh whites: aromatic Malvasia (rose, muscat), Trebbiano, lively native Ortrugo, Sauvignon, Chardonnay.

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.